In 2014, Representative Thomas Massie (Kentucky) with the help of 25 cosponsors introduced two Milk Freedom Acts. One is to allow local farmers to sell raw milk without the risk of being fined or even prosecuted for doing so, and one is to outlaw the federal government from interfering with raw [...]
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The Cornucopia Institute, a public interest organization and watchdog group for organic food and agriculture, has officially released a call-to-action report about fraudulent activity at the U.S. Department of Agriculture (USDA) and its organic standards program. The presented materials call into serious question their commitment to protecting the integrity [...]
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Chipotle Mexican Grill made waves when it announced it had removed its GMO ingredients, and a few enemies for that matter (virtually the entire mainstream media, which rushed to attack the company to appease its main sponsors, the fake food industry). The company’s commitment to “food with integrity” also includes [...]
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When I first started getting into the world of organic “superfoods,” I was a broke 23-year-old kid fresh out of college who had no idea where to start. It all began after reading the classic book The Hundred Year Lie about chemicals in our food supply and continued when [...]
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Image source: https://twitter.com/oohowater In America alone, people dispose of 2.5 million plastic bottles every hour. At the same time only 10% of households have a recycling program, and just 63% of all communities have access to a recycling center for plastic. It is estimated that 80% of all plastic bottles [...]
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