While it’s been proven time and time again that “conventional” agriculture, the byproduct of the post-World War II era and the chemicals that remained, causes serious harm, most people don’t realize just how bad it’s gotten. Jim Cochran, a strawberry farmer outside of Santa Cruz, California, found [...]
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The explosion of organic food sales has left many people with one important question: where exactly is all this new food coming from, anyway? Short of deceiving customers, it seems that GMO farmers are going to have a lot of extra product laying around in the coming years if [...]
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There are plenty of ways to fight back against the ongoing corporatization and modification of our food supply, perhaps none better than starting your own organic garden. Organic gardening often requires less fertilizer than chemical farming operations, especially once your soil is built up after years of composting and tender [...]
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