The genetically engineered salmon experiment represents one of the biggest changes to the seafood industry in decades. These salmon, the brainchild of the company AquaBounty, have been created in a laboratories to grow much faster than traditional salmon, in hopes of disrupting the salmon industry as we know it. In [...]
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The United States Food and Drug Administration employs over 10,000 people in approximately 3.8 million square feet of office space. The organization is charged with protecting the sanctity and safety of our food supply, both long and short-term. But according to one organization that specializes in a similar profession, the [...]
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The genetically modified salmon debate has been going on for years, with proponents saying that the new lab created fish will make for faster and more cost-effective production, and opponents pointing out the lack of long-term safety testing as well as potential environmental hazards of the fast growing [...]
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