While many people continue to wonder whether there is truly a major difference between organic and “conventional” produce, others are eating organic — and feeling the difference first-hand. Few headlines were released in major news outlets when earlier this year a study in Brazil showed that organic tomatoes, despite being [...]
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The return to a more natural and organic farming system has been a work in progress, but it holds great promise both for the health of our soil and ecosystems as well as the health of the individual person. The progress has been held back, however, in large part [...]
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There are many reasons to choose organic food over “conventional,” chief among them the ability to avoid genetically modified material, as well as pesticides that have been linked to all sorts of maladies ranging from lowered reproductive function to cancer and even autism. But another recent study has confirmed what [...]
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