Rick Simpson is a medical marijuana cultivator and activist, famous for ‘Phoenix Tears,’ a strong, concentrated form of cannabis extract also known as RSO (Rick Simpson Oil). Simpson, who was diagnosed with basal cell carcinoma, a form of skin cancer, managed to defeat cancer himself using his now widely known [...]
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Dr. Andrew Huberman is a Stanford University trained neuroscientist whose popular podcast has reached tens of millions of people in recent years. His life’s work has been centered around helping people to learn simple tips and tricks on how to program their brain to work better over the course [...]
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Mental health has become one of the biggest health challenges of the 21st century, in large part because brain health begins and ends with the gut microbiome. Google Trends data has shown large spikes in searches for “gut health” in recent years. Gut health is a challenge for many people, [...]
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Everything in moderation (including moderation) is a well known statement. That also applies to water. What most people don’t fully grasp during their day-to-day lives is that different water temperatures yield different results when it comes to your health. Drinking ice cold water burns eight more calories per glass, [...]
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With so many unnatural foods, including GMOs, in our diet these days, it seems as if digestive problems have become an epidemic in the United States. Dr. Matthew Marturano, a naturopathic digestion specialist, has seen it firsthand, and taken it upon himself to help fix this debilating and persistent problem [...]
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Think fast food has to be greasy, unhealthy and cheap? Think again. The country’s first all-organic drive-thru opened in California in July 2015, with lines out the door of customers flocking for a chance to support what could be the biggest step forward for industry ever (update: the company [...]
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Holly Butcher knew she was dying. She was fighting a rare kind of bone cancer, and at a young age of 26, she knew her time was limited. Edwing’s sarcoma was slowly taking her body with only blood transfusions keeping her alive, while her mind craved more years to [...]
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When avoiding foods and supplements made from genetically modified organisms and artificial additives, it is easy to identify the big threats: corn and soy products that are not organic or non-GMO certified, and many well-known toxic chemicals. The frustration rises when realizing how many hidden ingredients are in these [...]
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It’s as familiar a sight as any in the American kitchen, both at home and at schools and other public meeting places: a can of green beans, or other “conventional” canned vegetables. Canned vegetables and fruits are convenient, we all know that. What most people don’t realize is that these [...]
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Most people will pay significantly more for a chunk of high-quality steak; it even looks better served on a plate at high-end restaurants. But the food industry will do everything to make it as cheap as possible to produce — even if it means gluing pieces of non-quality meat together [...]
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