The mainstream medical establishment has been saying for years that the cause of Parkinson’s Disease (PD), a disorder affecting 10 million people around the world, is unknown. While a combination of genetic and environmental causes is thought to be to blame, its main trigger is believed to be a mystery. [...]
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Analysis Over 10 years ago (and before my natural healing journey), I was traveling through Europe and went to a pharmacy to treat common cold symptoms. I had no fever, no chills, and no muscle aches, and yet, the pharmacist talked me into taking what was then a still-new [...]
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As cancer rates keep rising every decade, with the current risk rate of 1 in 2 for men and 1 in 3 for women, it is time to re-think everything we’re doing wrong as a society, to question our oftentimes toxic modern lifestyle. One big statement many still believe is [...]
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Popular international magazine New Scientist found itself in the midst of an intense controversy (of the social media variety, that is) after publishing an article titled ‘Stop buying organic food if really want to save the planet,’ along with a video that was viewed more millions of times on Facebook. [...]
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When David Seidler, a well-known and talented British-American movie and television writer, was told his bladder cancer came back, he was devastated. The first time Seidler decided to decline chemotherapy and extensive surgery, reported the CNN. He chose minimal surgery and immune-boosting supplements, but that was not enough and [...]
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Constipation is a common problem in young children, especially in children on the autism spectrum and those who take any medication for behavioral problems and developmental disabilities. What many parents still do not know is that the most commonly suggested medication for this problem called MiraLAX by Bayer can [...]
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Americans have become increasingly concerned about the meat industry since Congress decided to repeal Country-of-Origin labeling laws on beef and pork, denying the consumers the right to know where their meat is coming from. Non-organic meat producers are also allowed to feed their animals genetically modified feed, and aren’t [...]
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Ivelisse Page’s family has a history of colon cancer. Her father died from the disease in his late thirties. Knowing that she was at higher risk for developing the illness, she followed a healthy lifestyle of organic food and exercise and got regular colonoscopies, yet she also developed colon cancer [...]
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Image by Fotografiecor.nl on Shutterstock Guest Post By Ellie Shipley Hericium erinaceus (HE) caps the chart for most creatively named mushroom. In Japan it’s known as Yamabushitake, after the costume of Buddhist monks. In China it’s known as houtou, meaning “monkey head,” and other nicknames include white pom pom, bearded [...]
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Meat grown in labs has been a hot topic of conversation for the last seven years, with some media outlets hailing it as the future of food and a “cleaner” way to do meat. But when the real thing hits supermarket shelves, will customers be kept in the dark [...]
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